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    Francesco Divella S. p. A. is an Italian company operating in the food sector.
    It produces durum wheat flour, biscuits, vinegar, olive oil, rice and ready-made sauces.
    The main production plants are located in Rutigliano and Noicattaro, where 1000 tons of durum wheat semolina, 350 tons of soft wheat flour and 700 tons of pasta.

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